Restaurants Raise the White Flag for Carteret Catch

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Fishermen, distributors, markets and even restaurants are waving their white flags high this season, but it isn’t defeat they’re admitting to. In fact, many would say this white flag denotes just the opposite. Amos Mosquito’s has one. So does Bistro by the Sea, Ruddy Ducks Tavern, McCurdy’s on Moonlight Bay and the Blue Moon Bistro. […]

Sizing up the Island Grille

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If there is one thing everyone can learn from the Island Grille on Atlantic Beach, it’s that size doesn’t matter. Tucked into a small nook at the end of Money Island Drive, this icon nestled up against the water’s edge teaches everyone that great food and square footage simply don’t compute. What it does prove, […]

Food Truck Frenzy

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While residents and visitors have grown accustomed to the plethora of restaurants along the coast, a new option has cropped up offering tasty, high-quality food on the go. Clarke Merrell, owner and executive chef of Circa 81, Twisted Spoon and Beaufort Olive Oil Company, has added the Dank Burrito food truck to his veritable food […]

The Big Freeze

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Summer is heating up along the Crystal Coast and amidst all the ideas for cooling it down a notch, we keep coming back to the notion of frozen cocktails. Perhaps it’s just that they’re so appealing at 2pm on a Tuesday afternoon – when they’re entirely out of reach for the working class. Or maybe […]